EYFS – Foods of the World Celebration

As part of our Location, Location, Location topic this term, we have spent the day learning about different foods around the world. The children have had a brilliant time prepping a selection of different international dishes. They listened to the instructions carefully and made the staff in Reception extremely proud with their listening and safe use of equipment.

The four dishes we prepared and cooked were:

  • Tzatziki and pitta bread – a dish from Greece
  • Quesadillas and guacamole – a dish from Mexico
  • Falafel fritters- a dish from Egypt
  • Tropical fruit salad with a basil and lime dressing – a dish from Thailand

We hope you have a lovely weekend!

 

 

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Cookridge
Leeds
West Yorkshire
LS16 7DH

0113 386 2500

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On Monday 25th March we may experience some disturbance to our phone line and internet. If you are unable to contact school on our regular number please contact us on07874998487.
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